Careers

Riverside Oaks Golf Resort is Sydney’s only 36-hole golf resort with TWO Australia’s Top 100 Public Access Golf Courses 

After the opening in the mid of 1980’s, Riverside Oaks hosted tournaments such as the Australian PGA Championship, Australian Teams Championships, the NSW PGA Championships, and NSW Amateur.

Riverside Oaks is a supportive workplace that values hard work, talent, a positive attitude and respect for both traditions and innovations. Our staff are highly professional, positive, service orientated and talented. We aim for excellence, to lead and support each other, and to enjoy the experience.

Food & Beverage Attendants – Casual 

We now seek to add to our pool of Casual Food and Beverage Attendants to help us deliver unforgettable experiences for our guests.  We are looking for all-rounders who can run bar service, handle tray delivery with confidence and deliver excellent table service, all with a smile and a can-do attitude.

You must have a current RSA, your own transport (we are not on a regular public transport route) and be able to work on a 7-day rotating roster.  You must have excellent verbal English skills.  Your personal presentation must be impeccable to match our beautiful surroundings.

Responsibilities.

To Provide food and beverage services within the Resort, Conference and Functions unit including but not limited to:

  • Setup and reset specific Conference & Function activities as directed.

  • Undertake general waiting and service duties of food and beverages.

  • Communicate and Liaise with team members, kitchen and other areas of operation.

  • Follow hygienic food and beverage handling procedures.

  • Ensure stock is regularly rotated.

  • Adhere to Responsible Service of Alcohol Legislation.

  • Incorporate safe work practices in job performance.

  • Able to work a flexible roster including evening, weekend and public holiday when necessary.

Qualifications, Experience, and Attributes:

  • RSA Certificate.

  • Minimum 1-year experience in similar role.

  • Ability to work in a teamwork environment.

All enquires to f&bmanager@riversideoaks.com.au or contact Kala on 02 4560 3200


Kitchen Assistant – Casual

About the Role

This is a fantastic opportunity for a Kitchen Hand who is enthusiastic, hard working and willing to develop their skills in the Hospitality/Catering industry.

YOU

  • Have a good understanding of various kitchen operations, equipment and procedures

  • Have accuracy and speed in executing assigned tasks

  • Have attention to details and good time management skills

  • Have good organisational and communication skills

  • Are familiar with industry’s best practices and workplace health, safety and hygiene

  • Can work well with team, and independently

  • Can work 7-day rotating roster, both AM and PM shifts and Public Holidays

  • Own Transport as there is no public transport


ON OFFER

  • The ability to forward any ideas and speak your mind

  • Opportunity to work with Multi-Award Winning Executive Chef and Sous Chef

  • Hours and wages negotiable based on experience and skills

  • Free Staff Uniforms

  • Free Golfing

  • Free Parking

  • Discounted Food and Beverages, Golf Shop Merchandise, Accommodation Room Rates

Opportunities such as this don’t come along very often and with the ability to move up the ranks very quickly!

All enquires to f&bmanager@riversideoaks.com.au or contact Kala on 02 4560 3200


Chef or Cook 

About the Role

This is a fantastic opportunity for a casual Cook who is enthusiastic, hard working and willing to develop their skills in the Hospitality/Catering industry.

YOU

  • Have a passion for cooking and be reliable.

  • Have proven experience and success in a similar role.

  • Have a good understanding of various kitchen operations, equipment, and procedures.

  • Have accuracy and speed in executing assigned tasks

  • Have attention to details and good time management skills

  • Have good organisational and communication skills

  • Are familiar with industry’s best practices and workplace health, safety and hygiene

  • Can work well with team, and independently

  • Can work 7-day rotating roster, both AM and PM shifts and Public Holidays

  • Own Transport as there is no public transport


ON OFFER

  • The ability to forward any ideas and speak your mind

  • Opportunity to work with Multi-Award Winning Executive Chef and Sous Chef

  • Hours and wages negotiable based on experience and skills

  • Free Staff Uniforms

  • Free Golfing

  • Free Parking

  • Discounted Food and Beverages, Golf Shop Merchandise, Accommodation Room Rates

Opportunities such as this don’t come along very often and with the ability to move up the ranks very quickly!

All enquires to f&bmanager@riversideoaks.com.au or contact Kala on 02 4560 3200


Please note the following:

  • No phone calls- written submissions only

  • Only permanent Australian residents will be considered for the position

  • Only shortlisted candidates will be contacted

  • No agencies please