Careers- Kitchen

Kitchen Assistant – Casual

About the Role

This is a fantastic opportunity for a Kitchen Hand who is enthusiastic, hard working and willing to develop their skills in the Hospitality/Catering industry.

YOU

• Have a good understanding of various kitchen operations, equipment and procedures

• Have accuracy and speed in executing assigned tasks

• Have attention to details and good time management skills

• Have good organisational and communication skills

• Are familiar with industry’s best practices and workplace health, safety and hygiene

• Can work well with team, and independently

• Can work 7-day rotating roster, both AM and PM shifts and Public Holidays

• Own Transport as there is no public transport

ON OFFER

• The ability to forward any ideas and speak your mind

• Opportunity to work with Multi-Award Winning Executive Chef and Sous Chef

• Hours and wages negotiable based on experience and skills

• Free Staff Uniforms

• Free Golfing

• Free Parking

• Discounted Food and Beverages, Golf Shop Merchandise, Accommodation Room Rates

Opportunities such as this don’t come along very often and with the ability to move up the ranks very quickly!

All enquires to f&bmanager@riversideoaks.com.au or contact Kala on 02 4560 3200

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Chef / Cook 

About the Role

This is a fantastic opportunity for a casual Cook who is enthusiastic, hard working and willing to develop their skills in the Hospitality/Catering industry.

YOU

• Have a passion for cooking and be reliable.

• Have proven experience and success in a similar role.

• Have a good understanding of various kitchen operations, equipment, and procedures.

• Have accuracy and speed in executing assigned tasks

• Have attention to details and good time management skills

• Have good organisational and communication skills

• Are familiar with industry’s best practices and workplace health, safety and hygiene

• Can work well with team, and independently

• Can work 7-day rotating roster, both AM and PM shifts and Public Holidays

• Own Transport as there is no public transport

ON OFFER

• The ability to forward any ideas and speak your mind

• Opportunity to work with Multi-Award Winning Executive Chef and Sous Chef

• Hours and wages negotiable based on experience and skills

• Free Staff Uniforms

• Free Golfing

• Free Parking

• Discounted Food and Beverages, Golf Shop Merchandise, Accommodation Room Rates

Opportunities such as this don’t come along very often and with the ability to move up the ranks very quickly!

All enquires to f&bmanager@riversideoaks.com.au or contact Kala on 02 4560 3200

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